Home Economics
Our curriculum is tailored to meet the educational needs of each student while preparing them for higher education and future careers.
The Home Economics program is designed to equip students with practical knowledge and skills in areas such as nutrition, family life, and management. It combines scientific principles with hands-on experience, making it ideal for students interested in careers in hospitality, catering, fashion design, and nutrition.
- English Language
- Mathematics
- Social Studies
- General Science
- Arts and Design Foundation
- Biology
- Clothing and Textiles
- Economics
- Management in Living
- English Language
- Mathematics
- Social Studies
- General Science
- Biology
- Business Management
- Economics
- Food and Nutrition
- Management in Living
- English Language
- Mathematics
- Social Studies
- General Science
- Arts and Design Foundation
- Chemistry
- Economics
- Food and Nutrition
- Management in Living
- PEH
- RME
- Robotics and Coding ( mandatory for all year 2 learners )